“Honey, will you make peach cobbler this weekend?” Peach cobbler? Had I ever made it? I am sure I would have remembered if I had made it. So, how do you make it? Surely, I did not know. I had to find a peach cobbler recipe fast!
Then he added, “The kind made with Bisquick.” OK, that sounded easier. So, Bisquick went on the shopping list and I found the classic recipe from Betty Crocker.
It tastes as good as it looks. We had ours warmed up with vanilla ice cream on it.
Easy Peach Cobbler Bisquick Recipe
Ingredients
1/2 cup butter
1 cup Bisquick
1 cup milk
1 cup sugar
29 oz. sliced peaches – drained
1/4 tsp. nutmeg
Directions
Preheat oven 375°
Melt butter in a 8 X 8 baking dish
Combine Bisquick, milk and nutmeg in a mixing bowl
Add butter and stir
Pour mixture back into the baking dish
Combine peaches and sugar.
Dollop the peach/sugar combo onto the Bisquick batter.
Set timer to bake for 50-60 minutes, until golden brown.
Allow to cool a little bit.
Scoop into bowls and serve with vanilla ice cream or whipped cream.
Combine peaches and sugar.
Dollop the peaches with sugar on the Bisquick mixture.
Sixty minutes later: golden browned peach cobbler, ready to serve!
Served in simple but BIG bowl for hubby!
12 Best Chocolate Cheesecake Recipes