Frankly, I had run out of them and needed something quick. Bisquick came to mind. Why not? You can make anything with Bisquick! So, I tried the basic cheddar biscuits with garlic butter. These cheddar biscuits are simple to make and are a very nice change of pace. No more “same-old, same-old!”
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Cheddar Biscuits
Recipe from Betty Crocker
Ingredients
2 cups Original Bisquick baking mix
2/3 cup milk
1/2 cup shredded cheddar cheese
2 T butter (melted)
1/8 tsp garlic powder
Directions
Preheat oven to 450º
Blend together first three ingredients: baking mix, milk and cheese.
Drop the dough onto an ungreased cookie sheet or an air bake style cookie sheet in 9 spoonful’s.
Bake for 8-10 minutes until lightly browned.
Melt butter in the microwave.
Add garlic powder to the melted butter and spread on (or gently spoon on) top of each biscuit.
Serve immediately.
Want to make some piping hot beef stew for your next family dinner?
This slow cookers recipe tastes great!
Let’s Make Some Great Beef Stew
Love cheddar cheese biscuits? Here is a super easy recipe for you! #recipes #bread Share on X
Enjoy!
Amazing, I love cheddar biscuits. I think I still have some bisquick available, so need to check on that and try this one.
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