Freshly baked banana nut bread tastes and smells so inviting. Imagine coming home from school or work to the wonderful scent of banana bread in the air. The only thing better is if it is chocolate chip walnut banana bread! Now, that is a treat! This recipe is simple to make. You will love it!
This blog contains affiliate links. ♥
Chocolate Chip & Walnut Banana Bread Recipe
½ cup granulated sugar
½ cup light brown sugar
1 stick butter, softened
½ tsp vanilla
1 T milk
3 ripe bananas, peeled and smashed
2 cups all-purpose flour
1 tsp baking soda
1 tsp baking powder
1 tsp salt
½ tsp cinnamon
1 cup semi-sweet chocolate chips
½ cup coarsely chopped walnuts
Preheat oven to 325°
Spray a loaf pan with cooking spray
Add eggs, vanilla and milk and mix well.
Smash the ripe bananas using a wire food masher.
Add bananas to bowl and mix.
Sprinkle baking soda, baking powder, salt and cinnamon over the top of the batter and mix.
Add flour and mix.
Add chocolate chips and walnuts and mix again.
Pour batter into the prepared pan.
Set your timer and bake for 70-80 minutes.
When Your Banana Bread Is Done
To tell if it is done, insert a wooden toothpick in the center of the loaf. If it comes out clean, the loaf is done.
Remove loaf pan from oven and cool 15 minutes
Run a clean knife around the edges of the loaf in the pan to prevent sticking.
Gently turn the pan over onto your hand and place it right-side up on a plate.
Cool another 20 minutes.
Slice and serve.