• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Ducks 'n a Row

  • Home
  • About
  • Affiliate Links
  • Topics
    • Babies & Toddlers
    • blogging
    • cleaning
    • crafts
    • dogs
    • Entertaining
    • Health & Nutrition
    • Kids
    • Link Parties
    • organizing
    • preschool
    • Recipes
    • tips
  • Cookie Policy

Elegant Jam Thumbprint Cookies Look So Pretty On The Dessert Table

October 3, 2017 Leave a Comment

 Jam thumbprint cookies are simple to make and look so lovely on a dessert table! What special occasions can you think of to serve these scrumptious delights? The holidays? Yes! A cookie swap? Naturally! How about baking a gift for someone you love? So simple to make, these cookies are extra special.
 
cookies, thumbprint cookies, easy cookie recipe, foodie
Here is the wonderfully simple recipe for you …

Jam Thumbprint Cookie Recipe

You will need:

Electric mixer
Cookie sheets
Parchment paper

INGREDIENTS

2 sticks salted butter, room temperature
1/2 cup of sugar
2 eggs, room temperature
1 teaspoon vanilla extract
Pinch of salt
2 cups of flour
1 cup finely chopped walnuts
3/4 cup jam – any flavor
This blog includes affiliate links♥
Pioneer valley gourment assortment jams and jellies #ad

DIRECTIONS

  • Cream the butter and sugar together using electric mixer for 3 minutes on high.
  • Separate the eggs. Add yolks and vanilla  Save the egg whites in a shallow dish on the side to be used to dip the cookies in before baking.
  • Add the flour and salt. Mix until just combined.
  • Place the dough in the refrigerator for 30 minutes and preheat the oven to 350°.
  • Now, whisk the egg whites till frothy.
  • Roll the dough into balls* about 1 inch in diameter and dip them in egg whites. If using chopped nuts, then roll them in the nuts until covered.
  • Place the balls on parchment lined cookie sheets.
  • Press down in the center with your thumb to make a small indent in the center of the cookie. Do not press too hard or the cookie will fall apart.
  • Fill with 1/2 teaspoon of jam.
  • Bake for 12-15 minutes or until slightly firm. Allow to cool for a few minutes on the cookie sheet to firm up before moving them to a wire rack to finish cooling.

Adapted from Thumbprint Cookies recipe by Garrett McCord  

Photos by Sinea Pies

cookies, easy cookie recipes, thumbprint cookies, holiday cookies, cookie swap

TIP: the dough will stick to your hands  Leave your water faucet running slightly so that you can get your hands damp before forming each ball. The ball will smooth nicely and the stickiness will be greatly reduced.

Makes 2 dozen cookies.

Make some elegant jam thumbprint cookies for your next special event! #cookies #recipes #foodie Click To Tweet

Enjoy!

Note: this author is an Amazon affiliate. What does that mean? Well, anything that you buy from Amazon‘s website by first clicking on an Amazon ad or a link on Ducks ‘n a Row will, at no additional cost to you, result in a small commission for me. In advance I want to say “Thank you for shopping Amazon through me!” … Sinea


Three tier dessert stand from Wilton #ad

Filed Under: cookies, Desserts, Lifestyle, Recipes Tagged With: cookies, desserts, entertaining

Previous Post: « Easy-To-Store Mini Skillets – The New Kitchen Gadget You Will Love
Next Post: Wonderful Wednesday Blog Hop #246 »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Follow Us!

  • Bloglovin
  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter



Subscribe By Email – it’s FREE!